VINO Y PAELLA
– SPAIN EDITION –
A Paella and Spanish Wine Dinner Experience Under the Stars
Thursday, October 3rd at 6:30pm
Taste 5 Spanish wines selected by our certified wine expert
Enjoy a 3-course Dinner with Seafood Paella by Chef Jaime Guzman
Live DJ
Al Fresco Patio Dining Event on the Atlanta Beltline
Join us at Buena Vida Tapas Bar on Thursday, October 3rd at 6:30pm. for a memorable seafood Paella and Spanish Wine Dinner Experience with Chef Jaime Guzman. Enjoy an evening on our patio featuring a tasting of five premium Spanish wines, live DJ, and authentic Spanish cuisine.
Event Highlights Include:
A Wine Tasting Journey: Discover five exceptional wines from Spain curated by our certified wine expert. After tasting each selection, guests will select their top three favorites and enjoy a full glass of each wine.
A Three-Course Culinary Adventure: Savor a unique menu crafted by Chef Jaime Guzman, which begins with passed appetizers, each guest will enjoy their own authentic seafood Spanish paella as the main dish, finishing with a delectable churro dessert course.
Live DJ: Enhance your dining experience with the mesmerizing sounds of our Live Music DJ.
Al Fresco Dining on the Patio: Experience the vibrant ambiance of the Buena Vida Patio, perfectly located along the Atlanta Beltline, which provides a stunning backdrop for this special event.
This unique dining experience is limited to 50 guests. Book your spot below.
a curated wine selection
Showcasing a premier selection of wines from Spain. Each wine, carefully chosen for the occasion, promises to complement the exquisite menu and enhance your dining experience under the stars.
ENCHANTING FLAMENCO GUITAR UNDER THE STARS
Experience the Vino Y Paella Spain edition event in an extraordinary setting as live flamenco guitar strings serenade the night, all hosted on our picturesque patio along the Atlanta Beltline. This unique blend of enchanting music, exquisite wines, and gourmet cuisine under the starlit sky promises an unforgettable evening that celebrates the vibrant spirit of Spain.
A Three-Course Spanish Feast with authentic seafood paella
Embark on a culinary adventure with Chef Jaime Guzman’s expertly crafted three-course menu. Kick off with an array of appetizing starters, savor a personal serving of authentic seafood Spanish paella as the main attraction, and cap off with a delightful churro dessert. Each dish is carefully created to delight your senses and enhance the selected wine pairings.